Breakfast
SEA VIEW
Start the day well, with energy and taste! Breakfast is served on the top floor of the hotel, in a room that will give you the first wonderful panoramic view of the long beach: at your disposal a rich buffet of sweet and savoury products.
Fragrant croissants, delicious doughnuts, tasty homemade doughnuts, crispy cereals, healthy yoghurt, sweet jams ... and for lovers of savoury bread and homemade focaccia with a wide variety of cheeses and cold cuts of high quality.
Fragrant croissants, delicious doughnuts, tasty homemade doughnuts, crispy cereals, healthy yoghurt, sweet jams ... and for lovers of savoury bread and homemade focaccia with a wide variety of cheeses and cold cuts of high quality.
Would you like a hot espresso coffee or a delicious cappuccino? Just ask!
Breakfast will be served at flexible hours and those who love to sleep late will be able to have it even after 10 a.m. in the hotel lobby bar, with hot coffee, juices and croissants until after 12 noon... at no extra cost!
Breakfast will be served at flexible hours and those who love to sleep late will be able to have it even after 10 a.m. in the hotel lobby bar, with hot coffee, juices and croissants until after 12 noon... at no extra cost!
Timetables
OF OUR RESTAURANT
- BREAKFAST: 07.30 - 10.00
- LUNCH: 12.00 - 13.30
- DINNER: 19.00 - 20.30
Restaurant
WITH FLEXIBLE SCHEDULE
The good cuisine of our Chef GENE from Romagna will accompany you during your lunches and dinners, without forgetting the needs of children, who will always have at their disposal comfortable high chairs and a dedicated baby menu, with simple and tasty dishes, while the menu for adults is varied and will always include excellent choices of meat or fish.
Variations are possible in case of intolerances, even if the kitchen where the food will be prepared will be the same.
Variations are possible in case of intolerances, even if the kitchen where the food will be prepared will be the same.
On Wednesday evening you can taste the delicacies of Romagna with a typical dinner that will start with a buffet of vegetables au gratin and piadina, followed by tagliatelle, piadina with cold cuts and pork ribs with roast potatoes. The evening in Romagna will end with the ciambella cake.
On Sunday evening, before dinner, we will be happy to offer all guests of the Hotel a delicious aperitif!
On Sunday evening, before dinner, we will be happy to offer all guests of the Hotel a delicious aperitif!
Virtual Tour
Recipes from Riccione
THE FLAVOURS OF ROMAGNA
Tagliatelle with meat sauce
Tagliatelle with meat sauce of the Adelphi hotel in Riccione
The Cappelletti Romagnoli
How to prepare the famous home made pasta: Cappelletti Romagnoli?
The Traditional Passatelli soup
Romagna specialty: the Passatelli in broth! Do you want to know the recipe?
The Piadina Romagnola
The real Piadina is made only in Romagna. Do you want to know the recipe?
June
SEE ALL Italy 2014
We Stayed here for the first two weeks in June, after a nightmare journey of missed flights and14hrs travelling with three young children we were greeted kind affection & courtesy. Nothing was too much trouble & dinner was provided even though the restuarant had closed half a hour before. The following two weeks continued as this, every member of the team greet you with a smile & cannot do enough to help, Nicole, Simone Vito, Gratziella & the whole team you are all amazing & it feels as though we have left family behind. The Hotel is spotlessly clean and the location perfect for the beach, Food in the restuarant was really very good so much so we prefered eating in there. Thank you all for such a wonderful time - we will return
Brian B - Family holiday
23-06-2014 
Tel. +39 0541/641353 Fax +39 0541/648486
Privacy & Cookie Policy - Cookie preferences
P.Iva 03990790408 - CIR: 099013-AL-00039
Credits TITANKA! Spa
SHALL WE BECOME FRIENDS?
"Italy 2014"